Kate’s Baobab Brownies
- 11
- Dec
- 2010
Makes 12 squares
Takes 20 minutes to make & 2-3 hours to set
You need a grinder & a food processor
I won’t even try and describe how good these are! Eat them and you’ll be left virtually speechless, the only words you’ll be able to utter are “mmmmm” and “wow.” Read the rest of this entry »
Get the Boabab buzz at the Good Food Show
- 13
- Nov
- 2010
The BaobabSuperFruit team are at Stand D44 at the Good Food Show at Kensington Olympia in London this weekend. Go get the free recipe cards from world renowned chef Peter Gordon, and raw food guru Kate Magic. Peter will be making baobab dishes for MasterChef Live! at the show. So get down there and feel the baobab buzz!
Kate’s South African Salad Dressing
- 08
- Nov
- 2010
From our chef Kate Magic.
Makes enough to cover a side salad for four, or a main salad for two. Takes just five minutes to make. You can use a blender if you like, but it’s just as easy to make this by hand.
The addition of Baobab to a salad dressing gives it a wonderfully refreshing edge, which offsets the richness of any good creamy dressing. Read the rest of this entry »
Magic Kate
- 04
- Nov
- 2010
Who believes what they read about food any more? It seems to be one fad after another, leaving your average consumer in a whirlwind of confusion.
Well, after spending an hour with Kate Magic, I think I have found the antidote to all this madness. Kate oozes calm, inspiration, integrity, and total faith in her convictions about why we need to make the right food choices. You feel healthier after even having a discussion with her. Read the rest of this entry »
Get the gen on Baobab
- 14
- Oct
- 2010
Rosie, the Baobab Product Manager from PhytoTrade Africa will be alongside Kate Magic at the InSpiral Lounge dishing the gen on how baobab is harvested, what makes it a superfruit and its impact on local communities. Follow the Inspiral event on Facebook for more info. Or download the baobab event flyer.
Mad about baobab!
- 30
- Sep
- 2010
Come to Inspiral on Camden High St in London on 8th November at 7.30pm and try the latest baobab recipes! See the leading light in raw food, Kate Magic show us how to cook some great dishes with baobab. She’s going to be demonstrating a number of recipes including baobab chocolate brownies and more.
A kind of Magic
- 19
- Aug
- 2010
For as long as man hath walked the earth and cultivated the fields, he hath drawn sustenance and comfort from uncooked food when the Aga hath broken or the gas hath been cut off.
Times, though, they have a-changed and ‘raw food’ is no longer the last resort but a trendy food movement spawning hip restaurants and new exciting recipe books from the UK’s raw food guru Kate Magic. Advocates swear by the health giving properties and improved nutrition that a raw food diet can provide.
Entitled Raw Magic, Kate’s third book is the world’s first to focus on raw ‘superfood’ recipes and includes some of the food Kate has created. Kate has also recently developed recipes using baobab. Raw chocolate brownies and a vegan mayonnaise are both baobab infused, though happily Kate stops short of suggesting eating them together.
There are around 160 other recipes in Raw Magic to try, as well as a guide to ‘superfoods’ and a section dedicated to Kate’s raw food philosophy. Kate will be talking about her book, raw food and baobab at this year’s Festival of Life. To learn more about Kate Magic and her approach to raw food, visit http://www.rawliving.eu.
The seventh Festival of Life takes place on the 25th of September at Conway Hall in Holborn, London. More information on the festival and exhibitors can be found at http://www.festivaloflife.net Come and meet us there!
