Fairtrade fortnight bake off: enter now!
- 03
- Mar
- 2011
Hurrah! Fairtrade fortnight kicked off on 23 February with loads of inspiring special offers, competitions and activities to get everyone excited about fair trade. How about entering the fair trade bake off, using some of our delicious fair trade baobab products? All you have to do is upload a snap of your creation and you could win a hamper of fair trade goodies, or a day’s baking with cupcake queen Lilly Vanilli. Check out our recipe section for some mouth-watering recipe ideas – anyone for rich chocolate baobab brownies, indulgent baobab victoria sponge cake or spicy baobab and pear muffins? Or come up with your own creation to wow the judges. Enter the fair-trade bake off here!
It’s Fairtrade Fortnight!
- 03
- Mar
- 2011
Have you seen that it’s fairtrade fortnight at the moment? Did you know our baobab is fairly traded? It helps our producers improve their lived and buy essential stuff, take a look at our parent site PhytoTradeAfrica.com to read some of our producers stories.
Baobab Big in British Press
- 19
- Jan
- 2011
Baobab is listed in the Top Sante list of 2011 superfoods in the February issue, and Yozuna’s Baobab Jam gets you eating a more healthy breakfast in February’s Cosmopolitan!
Baobalicious
- 06
- Jan
- 2011
Our friends over at Raw Living have been busy over the festive season. Check out their new baobab superfood recipe here.
Kopapa opens today!
- 07
- Dec
- 2010
Our favourite baobab fusion chef, Peter Gordon opens Kopapa a new restaurant in Seven Dials, Covent Garden, London today – http://www.kopapa.co.uk/ ph 020 7240 6076 for reservations.
Martin Bauer launches new Baobab drink
- 29
- Nov
- 2010
In the midst of the Health Ingredients Europe show in Madrid, Rosie Abdy Collins – our Baobab guru, found Martin Bauer launching an exciting new Baobab drink. Everyone seemed fascinated by the traditional African stories of this wonderful tree and it’s amazing properties. Look out for our new products section coming soon, where we will be showcasing many of the new Baobab products that are sustainably sourced by our partners.
Baobab named as one of the five great flavours for 2011
- 23
- Nov
- 2010
The market research group Innova lists Baobab in the top 5 new flavours for 2011, alongside rhubarb, vindaloo, chai and coffee berry. They say Baobab has ‘a tart, zesty taste and its flavour is somewhere between grapefruit and tamarind’. Go Baobab!
What does sustainibility mean?
- 16
- Nov
- 2010
Rosie Abdy Collins, Market Development and Sales Manager, PhytoTrade Africa-London & Sybille Buchwald-Werner, Co-founder and Managing Director of our partners Vital Solutions, will be presenting “A case study from africa – Baobab the new superfruit” Read the rest of this entry »
